Day by day we have selected an interesting number of luxury houses and chalets in the Dolomites, in the most prestigious mountain areas and also seaside locations in Italy.
The demand for these structures is often associated with the need to have a chef, a professional, who can make the stay even more pleasant and exclusive.
Then imagine private and exclusive breakfasts, lunches, snacks and dinners.
Dinners will perhaps be the highlight of your stay and, for this reason, depending on the needs of the guests, you can imagine a meal based on caviar, truffles or even an evening with hamburgers or barbecues and of course, only beef and highest quality meats including the italian Chianina, Miyazaki beef, Kobe beef and/or American Angus.
Finally, for your last evening, we usually think of an unforgettable farewell dinner with local game and the best selection of wines in the area.
Knowledge of the territories is fundamental for our chefs to recover the raw materials possible, at zero kilometres.
Great attention is paid to the preparation of food based on the tastes and dietary needs of the customers involved.
We have selected ideal locations for special occasions such as marriage proposals, anniversaries or birthdays or business meetings that might include live musical offer, sommelier service or romantic carriage rides.
Naturally we are ready to consider the client's special requests.
Our chefs are also part of the yachts offer along our summer season to discover the most iconic places on the Italian peninsula.