Pasta Felicetti

The company was founded in 1908, but became Felicetti the brand name in the 1908 the year in which Valentino took it over. When the Felicetti pasta factory was born in Predazzo, a small village in Val di Fiemme valley, in the middle of the Dolomites, today Unesco heritage. At the beginning the family leader thought about other activities such as construction, carpentry, a match factory but since there was also a tiny pasta factory for family use well that became the main activity. Today the pasta factory produces about 100 formats between short and long pasta. When you think of pasta it is difficult to imagine that it is made in the middle of the mountains. The quality, the commitment and the promotion has given space and notoriety to a top quality product made in Italy. Today, tens of tons are produced per day between long and short pasta that reaches the tables of 40 countries for millions and millions of turnover per year.